Forums and Conversions on the problems and opportunities that affect the cocoa sector.
We will have 500 participants.
Directed to Technicians, Researchers, General Managers, Agricultural Division Managers, Technical Managers, Producers, Exporters, and Representatives of the World Cacao Sector.
To inform the distinctive qualities, differentials and excellence of cocoa to local and international specialists, buyers and consumers.
Promote the linkage of cocoa producers and the development of activities related to the cocoa chain.
Encourage and promote best practices so that Ecuador stays internationally as the Best Cocoa in the World.